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Watkins Vanilla Recipe Catagories
About
Watkins Vanilla
Lemon
Coffee Cake
1 Pie Filling Recipe using Watkins Lemon
Dessert Mix
½ Cup Butter, softened
1 Cup Dairy Sour Cream
1 Cup Sugar
2 Eggs
1 tsp. Watkins
Vanilla, Original Double-Strength
½ tsp. Baking Soda
2 Cups All-Purpose Flour
1½ tsp. Watkins
Baking Powder
½ tsp. Salt (if desired)
½ Cup All-Purpose Flour
½ Cup Sugar
¼ Cup Cold Butter
1 tsp. Watkins
Cinnamon
½ Cup Chopped Nuts
Prepare Lemon Pie Filling according to recipe on label;
cool. Combine next 6 ingredients in a bowl. Sift together the 2 cups flour, Watkins baking
powder and salt; stir into vanilla mixture. Spread half the dough in a greased and floured
13 X 9 inch baking pan; spread lemon pie filling over dough. With pastry blender work
remaining ingredients until mixture resembles crumbs. Sprinkle crumb topping over dough
layer. Bake at 350 degrees for about 45 minutes or until topping is golden. Cool to room
temp or chill if desired.
Makes one cake (18 to 24 servings)
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