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Linda & Dan Sikut
Watkins Independent Managers #027324
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Independent Managers
Linda & Dan Sikut #027324

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Pineapple Nut Bread

2 Cups Sifted Flour
1 teas. Watkins Baking Powder
1 teas. Baking Soda
1/2 teas. Salt
2 Tbsp. Shortening
1/2 Cup Sugar
1 Egg
1 teas. Watkins Vanilla, Double Strength
1/2 teas. Watkins Pineapple Extract
1 (8 1/2 Oz.) Can Crushed Pineapple and Juice
1/2 Cup Chopped Walnuts
1/2 Cup Raisins

Sift flour, baking powder, soda and salt. Cream together shortening and sugar, until light and fluffy. Add egg, Watkins Vanilla, pineapple extract and beat well. Add the dry ingredients alternately with pineapple and juice. Stir to moisten. Stir in nuts and raisins. Pour into greased 9x5x3/8 pan. Bake at 350 degrees for 1 hour. Cool for 10 minutes. Yield: 1 loaf

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Watkins Satisfaction Guarantee

If a Watkins product used in your home is, for any reason, considered not to be satisfactory, please return it to your Watkins Independent Associate for full refund of purchase price.

** Linda's note: When you buy online your product comes from Watkins, Inc. If you do not like a product they will send you a refund or they will exchange it for a different product. If they want the product back they will pay the shipping.


Email: lsikut @ watkinsonline.com
website: www.watkinsonline.com/LSikut

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The statements made and opinions expressed on this Web site are those of the Watkins Independent Associate who is the publisher of this document and are not to be construed as statements or opinions of Watkins Incorporated. Sponsoring or selling Watkins products outside U.S.,U.S.Territories and Canada is strictly prohibited.

Original Country Clipart by Lisa